Fine-dining Restaurant with Traditional Recipes from a Fishermen Family
Chef Hélio, hails from a fishermen family from Marseille, Le Vallon des Auffes. Growing up by the coast, his family connected to the Mediterranean sea and its abundant seafood for generations. The recipes of his cuisine passed down with love, preserving the traditions of South East of France cuisine. Our fine-dining restaurant brings the best lobster in Da Nang. Cabanon Palace offers high-end ingredients which are carefully prepared to maintain their rich, authentic flavors from French Riviera. And a dining experience that mirrors the culinary traditions of Provence & Corsica.
“Spiny Lobster with Love”, Authentic Cuisine in Da Nang French Restaurant
By bringing the freshest seafood sourced daily, we take pride in offering authentic cuisine that bring the true flavors from the South East of France for your dinner.
At Cabanon Palace, Chef Hélio shares traditional family recipes passed down through generations. The Spiny Lobster at l’Américaine is one of the highlights. Whole spiny lobster flambéed with Cognac, cooked in a rich bisque with chili and garlic, and served with squid ink pasta. His grandmother Mamie Zézette, who was a favorite at family reunions, often cooked this dish, especially for New Year celebrations. As a result, we honor French culinary traditions while providing a Mediterranean dining experience in Da Nang.
“La Langouste à l’américaine” has been created by Chef Pierre Fraysse from Sète, who, after working at the Café Américain in Chicago, opened his successful restaurant, Chez Peter’s, in Paris in 1854. He developed this recipe in 1860. In 1938, the Larousse Gastronomique mistakenly published the recipe as ‘La Langouste à l’armoricaine,’ and since then, it has become part of French culinary history.
Rooftop Bar for Dining Experiences
Located on the 21st floor, our Rooftop Bar offers a panoramic view of Da Nang. Rooftop dining creates a great moment to enjoy a refined meal. Imagine savoring the finest lobster, paired with wines, at the same time taking in the stunning cityscape. Our rooftop venue blends an intimate atmosphere like our French family home with the beauty of the city, providing a truly unforgettable evening for a romantic dinner.
Our renowned seafood restaurant in Da Nang combines the flavors of the sea with the heritage of the Provence region, offering a taste of authentic French cuisine in Da Nang. We invite you to visit Cabanon Palace, located at Cordial Grand Hotel, 21th floor, 27-29 Loseby, Street, Sơn Trà, Đà Nẵng 550000. To reserve your table, please contact us via reservation link or hotline: +84(0)796 653 020.
